MENU

SMALLER

MARINATED OLIVES (VG, GFO)
w/ toasted focaccia
$11

HOUSE DIPS
w/ toasted focaccia
$15

MARINATED LAMB SKEWERS (GF)
Mint & garlic yoghurt
$20

PORK, FENNEL & CHILLI SAUSAGE ROLLS
Tomato chutney
$18

CHARGRILLED CHICKEN WINGS
Sticky chilli jam sauce
$18

PLOUGHMAN'S LUNCH
Cured meat, bread, Gippsland brie, seasonal fruit, mixed pickled veg & fig chutney
$27

MIXED GRAIN & CHICKPEA SALAD (VG)
Currants, red onion, tomato, cucumber, fresh herbs & lemon oil dressing
$17

STEAMED VEGGIES (VG, GF)
Broccoli, beans & Dutch carrots
$13

CHIPS (VGO)
w/ aioli
$13

BIGGER

CHICKEN PARMA DELUXE
Free range, house crumbed chicken breast, prosciutto, napoli, feta, mozzarella, salad & chips
$30

EGGPLANT PARMA (V, VGO)
Roast capsicum, napoli, bocconcini, mozzarella, salad & chips
$27

DOUBLE WAGYU BEEF BURGER
Bacon, jack cheese, pickles, onions, mustard & ketchup on a milk bun w/ chips
$27

JERK CHICKEN BURGER
Pineapple salsa, roquette, cucumber pickles, chipotle mayo on a milk bun w/ chips
$27

BEER BATTERED FISH & CHIPS
Salad, tartare & lemon. Half serve available.
$30

HOUSEMADE SPINACH & RICOTTA GNOCCHI (V)
Season veg, pesto rosso & grana padano
$30

ROAST PUMPKIN SALAD (GF, VGO)
Goats cheese, pepitas, quinoa, hazelnuts & preserved lemon
$26

CHILLI BEAN ENCHILADAS (VGO)
Chipotle napoli, cheese, guacamole, sour cream, jalapenos & pico de gallo
$27

LEBANESE FALAFEL PLATE (VGO)
Tabouli, beetroot yoghurt, pickled green chilli & pita bread
$26

STEAK SANDWICH
Minute steak, bacon, Gruyere, grilled onion, roquette, tomato & mustard mayo w/ chips
$28

VEAL SCHNITZEL
Sage & garlic butter, slaw & chips
$32

FROM THE GRILL

KANGAROO FILLETS
Lemon myrtle & pepper crusted kangaroo w/ hasselback potato, broccolini, roasted beetroot & port jus
$40

300G PORTERHOUSE (GFO)
Great Southern Victoria. Served w/ salad & chips or veg & potato gratin, with your choice of sauce
$44

300G SCOTCH (GFO)
Great Southern Victoria. Served w/ salad & chips or veg & potato gratin, with your choice of sauce
$48

click to download menu

SEE OUR SPECIALS BOARD FOR MORE OPTIONS

V VEGETARIAN / VG VEGAN / VGO VEGAN OPTION / GF GLUTEN FREE / GFO GLUTEN FREE OPTION

KITCHEN HOURS
MONDAY 4 - 8.30PM
TUESDAY 4 - 9PM
WEDNESDAY - SATURDAY 12 - 9PM
SUNDAY 12 - 8.30PM